As September rolls in, food lovers have plenty to get excited about. It is the time of year when culinary enthusiasts can truly indulge in a world of flavours. Whether you are a fan of hearty, flavorful biryanis, the subtle sophistication of Japanese ramen, or the vibrant and aromatic dishes of a traditional South Indian feast, this month has something for everyone.
In this article, we curated a list of seven must-visit food festivals happening at some of the finest restaurants around. Each of these festivals offers a unique opportunity to dive into different cuisines, savour new flavours, and experience the rich diversity of food from around the globe. So, prepare to tantalize your taste buds and embark on a delicious adventure this season!
Fig & Maple, renowned for its "ingredient-first approach", takes its flavours beyond borders with a two-day pop-up at the historic Galle Fort Hotel in Sri Lanka. This event offers a unique culinary journey exploring the rich regional cuisines of India. Chef Radhika Khandelwal, the mastermind behind this culinary adventure, curates an intimate sit-down dinner on the evening of August.
Gulati Restaurant, a legend in North Indian and Mughlai cuisine, returns with its much-anticipated Biryani Festival. From September, indulge in 11 signature Dum Biryanis, including the iconic Hyderabadi Dum Biryani and unique variations like Butter Paneer Biryani and Paneer 65 Double Tadka Biryani.
Celebrate Ganesh Chaturthi with Rajdhani's exquisite Modak Festival. You can delight in a curated selection of Modaks, including traditional classics like Ukadiche Modak and innovative variations like Motichoor, Kesar Mawa, Coconut, and more. This auspicious festival menu is a heartfelt homage to this traditional delicacy, crafted with passion, reverence, and creativity.
Along with its sub-brands Ikigai and Neighbourly, Cafe Delhi Heights is hosting a Ramen Festival in September. Indulge in a range of ramen bowls, each crafted with a perfect blend of traditional Japanese flavours and modern twists. The festival is also available at their newly opened outlet in Srinagar.
Zambar is celebrating Onam, Kerala's grandest festival, with a traditional Sadya feast from September 14th to 16th. This special menu is served on banana leaves and features a wide array of vegetarian dishes that capture the essence of Kerala's culinary heritage.
Crowne Plaza New Delhi Mayur Vihar is hosting the Lakhnawi Dastarkhwan Food Festival in September. The festival, themed "Mezban Qadardan Khansama," is an immersive celebration of Lucknow's Nawab hospitality and culinary heritage. Indulge in traditional dishes like Galouti Kebabs, Awadhi Korma, and Tokri Chaat.
Enjoy Burmese Cuisine at Burma Burma
Burma Burma is hosting a special festive menu from August to September to celebrate a decade of bringing authentic Burmese flavours to India. The culinary team has crafted a menu that honours the restaurant's journey led by Chef Ansab Khan.
China Bistro is hosting a special event titled Chopstick Chronicles across its outlets. This festival celebrates traditional and contemporary Chinese cuisine, featuring dim sums, wok-tossed delicacies, and innovative desserts.
Smoke House Deli's Wine & Cheese Fête
Smoke House Deli invites guests to indulge in a celebration of refined flavours at its exclusive Wine & Cheese Fête. Enjoy exquisite wines, sangrias, and sparkling cocktails with complimentary cheese platters.
These food festivals offer a unique opportunity to explore diverse culinary traditions, each bringing flavour and flair!
