These combos are the little touch of fancy we all need in our lives!
Picking the right cheese to go with fruit can be tricky. Stick with the basics or try something bold? Don’t sweat it; we’ve got some simple tips to help you out. Whether it’s for a fancy get-together or just snacking solo, these combos will definitely level up your cheese game. Let's enjoy the world of cheese and fruit together!
Figs and blue cheese are an unbeatable duo. The sweetness of the figs perfectly tones down the bold, salty flavour of blue cheese, making each bite a perfect balance. If blue cheese has always been a bit much for you, pairing it with figs might just change your mind. The sweetness makes it way easier to appreciate all those deep flavors. This combo simply works; no fancy explanation needed!
For your next garden party or picnic, goat cheese and fresh berries are a must-try. The creamy, tangy goat cheese pairs perfectly with the sweet, juicy berries for a light and refreshing treat. The sweetness of the berries nicely balances the bold flavours of the cheese, making it a hit for any gathering.
If you’re planning a cheese board for a gathering, try pairing juicy peaches with aged Gouda. The sweet peaches balance the rich, caramel notes of the Gouda, creating a deliciously mellow combo. If Gouda isn’t available, mature cheddar can be a good stand-in. This pairing offers a sweet contrast to stronger cheeses and adds a refreshing touch to your spread.
If you’re into simple, tasty combos, cheddar and apple are a must-try. The crispness of a juicy apple mixed with tangy mature cheddar is a classic that works great for snacks or lunch boxes. You can mix it up by trying different apple and cheddar varieties. A sharp Granny Smith with a vintage cheddar delivers a bold flavour, while a sweeter Gala apple with a milder cheddar offers a more subtle taste. For a fun twist, try pairing aged cheddar with apple butter and candied pecans—delicious and satisfying!
For a fun twist, try pairing blue cheese with watermelon. The sweet, juicy watermelon pairs perfectly with the rich, tangy blue cheese, creating a bold and refreshing flavour combo. For a simple salad, just cut the watermelon into chunks, crumble some blue cheese on top, and add thin slices of red onion for a little kick. Finish with fresh herbs for a pop of flavor. This salad not only tastes amazing but also looks great, making it a standout dish for any party.
Sometimes, it’s fun to mix things up and try unexpected cheese and fruit pairings. For a twist, go for Roncal cheese with dragon fruit. Roncal, a tasty Spanish sheep's milk cheese, pairs surprisingly well with the sweet, vibrant dragon fruit. Make a salad by tossing together dragon fruit chunks, crumbled Roncal, and some crunchy nuts like macadamias or pecans. If you can find white dragon fruit, it’ll make your salad look extra cool with its black-and-white flesh. It’s a fresh, unique combo that’s sure to impress anyone!
One of the best parts of pairing cheese with fruit is discovering unexpected combos that turn out to be amazing. Try this ultimate sweet-and-salty match: ultra-savoury Parmesan with ripe strawberries. Grab some high-quality Parmesan, slice it thin, and serve it on crusty bread with a drizzle of thick balsamic vinegar. You can also grate some fresh Parmesan on top. Just skip the dried stuff from the pantry—fresh Parmesan is key for this delicious pairing!
Serve up these tasty fruit and cheese pairings at your next get-together, and get ready for some happy, surprised faces!
